Alright, folks, gather around, because I’ve got a review for you that’s gonna knock your socks off. I’m talking about Padilla’s New Mexican Kitchen in Albuquerque, and let me tell you, it’s a place you don’t want to miss.
Now, let me set the stage for you. I’m driving down the road, minding my own business, when I see this place out of the corner of my eye. It’s got a sign that says “Padilla’s Mexican Kitchen” on it, and I figure, “Why not? Let’s give it a shot.” So, I pull into the parking lot, and right away, I can tell this place is the real deal. It seems like a hole-in-the-wall joint, with faded sign and faded paint on the walls, but that’s how you know it’s gonna be good.
I walk in, and the place is packed. There’s a line out the door, and people are practically drooling over their menus. I look around, and I can see why. The place has got that authentic, down-home vibe that you just can’t fake. And the smells coming out of the kitchen? Oh, man. Let me tell you, it’s like heaven on earth.
I wait a short 20 minutes for a table. Lawrence, the owner, who’s family has owned and operated this restaurant since 1977 calls my name to be seated and welcomes me kindly. I can tell this guy is passionate about his family business and his humility and down-to-earth demeanor mirrors the vibe of this place. He asks “You never been here and you’re from albuquerque?.. you’re in for a treat” He was not kidding. The food at Padilla’s is out of this world. Even the busser asked “You never been here before and you’re from Burque?”.. I had been missing out for a long time.
I go with the “Thursday Special”. And folks, let me tell you, these are the best carnitas and chile I’ve ever had in my life. The meat is tender and chewy, and the papas are a perfect blend of spices and flavors. And the green chile? Oh, man. It’s like a reunion party in your mouth. A nostalgic throwback to when you were a kid eating your grandma’s cooking. It’s got just the right amount of kick to it, without being too overpowering. It’s a real masterpiece.
But you know what? The best thing about Padilla’s New Mexican Kitchen? It’s not just the food. It’s the people. The owners, the staff, the customers. Everyone in that place is like family. They’re friendly, welcoming, and they make you feel like you’re a part of something special.
And you know what? You are. You’re a part of the Padilla’s family now. So, if you’re ever in Albuquerque, do yourself a favor and stop by Padilla’s New Mexican Kitchen. It’s a well-known hidden gem that’s just waiting to be discovered. Trust me, you won’t regret it.